Name: Napoleon Prestige® Series 67" Grey Free Standing Grill
Brand: Napoleon
SKU: 558619
Price: 1749 CAD
Availability: OutOfStock

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The Napoleon Prestige® 500 Natural Gas Grill with Infrared Side and Rear Burners is the total grilling package; with a stunning porcelain enamel grey hood and stainless steel construction, this cart model has the capabilities of a full outdoor kitchen. With four main burners, an infrared rear and side burner, this grill can cook meals using eight unique cooking styles. Grill for a crowd with a capacity for up to thirty hamburgers, and up to eight more on the side burner. You'll know it's a Napoleon with the Iconic WAVE™ cooking grids for those distinctive sear marks. Not just durable on the outside; under the lid, is the same quality stainless steel used for the basin, tube burners, dual-level sear plates, and cooking grids. Seven stainless steel sear plates provide extra surface area for any drippings from your food to vaporize, avoiding flare-ups. Never leave your barbecue on again as all the Prestige® series grills come with the SafetyGlow Feature where the control knobs glow red when the burner is on.

Napoleon Prestige® Series 67" Grey Free Standing Grill

Never accidentally leave the gas on and know which burners are lit for multi-zone grilling.

7.5mm Stainless Steel Iconic Wave™ Cooking Grids

The 7.5mm thick, iconic wave shape provides even heat transfer and prevents smaller foods from falling.

The staggered set up creates even heat distribution and protects your burners.

This specially built lid uses centre-gravity to lift smoothly without extending past the back of the grill, saving space.

This innovative and easy to use ignition system shoots a jet of flame to light each gas burner individually for quick start-ups.

Accurately gauges the temperature of your grill for optional temperature control when BBQing.

Infrared heat from the rotisserie burner is perfect for high heat searing and slow spit roasting using the rotisserie.

Gas is forced through ports in a ceramic plate and ignited, heating to 1800°F in 30 seconds producing high heat searing.